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Bars in Massachusetts will remain closed until there is a vaccine or breakthrough treatment for COVID-19, but barstools in restaurants could be occupied as soon as Monday.
Gov. Charlie Baker announced Wednesday that he had updated the rules related to bar seating at restaurants, and starting Monday diners can belly up to the bar for breakfast, lunch or dinner as long as they are eating and properly distanced.
The governor also said that restaurants can begin seating groups of up to 10 people at indoor or outdoor tables. That's an increase from the previous limit of six per table.
"Bars are closed. Nightclubs are closed. But the evidence from other states with respect to this issue is clear. Restaurants can use bar seating for regular food service with appropriate distance in place," Baker said.
The news about bar seating was audibly welcomed by Mill City BBQ and Brew owner Renay Wolterding, who was hosting Baker at her restaurant.
"No standing around the bar, OK?" Baker warned.
Baker was in Lowell to announce nine new grants for community projects around the state that are repurposing public spaces. In Lowell, community groups are teaming up to blend art, history and public health awareness in a project that will create downtown walking trails featuring art installations focused on the city's Black history. The trails will also remind visitors about COVID-19 safety and lead them to local shops and restaurants like Mill City BBQ.
"COVID is still with us and until there is a medical breakthrough like a vaccine we have to do all we can working with our colleagues in the food service business to keep our restaurants and our other businesses safe," Baker said.
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Worcester Business Journal presents a special commemorative edition celebrating the 300th anniversary of the city of Worcester. This landmark publication covers the city and region’s rich history of growth and innovation.
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