Neil Rogers, the executive chef of Niche Hospitality Group, has left to be the kitchen operations manager of the Worcester Regional Food Hub, a commercial kitchen facility for food startups.
A new potential health care plan would apply more evenly across employers than the first proposal, but would generate less revenue that the $300 million the administration was counting on.
Senate President Stan Rosenberg joined his House counterpart in questioning whether the treasurer's office should retain full control over the regulatory body that will enforce legalized marijuana sales.
Our state's alcohol statutes, which were put in place in 1933, lack the cohesiveness that businesses and the ABCC require to operate efficiently and effectively.
An organization representing health care plans responded to proposed regulations on how the state deals with health care providers and payers who deemed to have "excessive" cost increases.
Administration and Finance Secretary Kristen Lepore said the state is open to revisions on state's plan to impose fines on companies that don't meet health insurance requirements.
Optimism among manufacturers, a sector targeted for assistance from President Donald Trump, helped lift the latest Massachusetts business confidence reading to a 13-year high.
Crust Artisan Bakeshop in Worcester has received a $15,000 loan from the North Central Massachusetts Development Corp., the first such loan since the agency said it would begin expanding south.