Sterling

Nichols College doesn't have the financial heft to match up in all ways with larger area business schools but makes up for it through where it focuses.

Diana Lados, Milton Prince Higgins II distinguished associate professor of mechanical engineering at Worcester Polytechnic Institute and...

Kitchens have caught on to changing menus with the seasons, but be weary, food may not always come from local farms.

New Hampshire hotelier Colwen Hotels, which will operate the AC Hotel scheduled to open on Front Street in Worcester next year, has named Andrew Dunn as general manager for the location.

Nearly 18 months after opening their first restaurant – deadhorse hill – Sean Woods, Jared Forman and Bert LaValley plan on opening Korean restaurant simjang on Shrewsbury Street by the end of the year.

The Mount Wachusett Community College Foundation, Inc. board of directors has three new members. KEITH D. BOISSONEAU...

Locally produced food finds its way from farms to restaurants and homes thanks to two small delivery companies.

Clinton Savings Bank, Worcester Polytechnic Institute and Venture Community Services were among the eight organization announcing new hires and promotions.

Two years after it was formed, Central Massachusetts' tourism marketing agency is struggling for financial support from 34 of its 35 towns.

Laddawn, a packaging maker headquartered in Devens, prides itself on its giving nature. The company, which has 304 total employees in five different states, participates in several charitable events every year, and manufactures entirely with renewable energy.