Wormtown Brewery in Worcester is launching a new hard seltzer line slated to hit shelves on Monday, the brewer announced last week.
The launch marks Wormtown’s first hard seltzer release outside of its taproom.
“We know we aren’t the first to the party, but we want to offer that gluten-free lower calorie option our customers have been asking for,” said Katrina Shabo, Wormtown’s marketing director, in a statement.
Flavors included in the launch include black cherry, lemon lime, cran-apple and orange zest. They will be available for sale across Massachusetts, Rhode Island and eastern Connecticut.
