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🔒Get your payment card data security in check before the April deadline

By April, companies must be in compliance with 4.0 mandates or risk fines of up to $100,000 a month, depending on volume of transactions.

🔒101: Building an inclusive work community for disabled employees

Fostering inclusivity is crucial to creating stronger teams, especially by addressing the needs of employees with disabilities, whether they have invisible illnesses or physical constraints.

🔒10 Things I know about … Estate planning

Estate planning can be tough, but Nina T. Dow from Worcester's Bowditch & Dewey has some advice on how you can make your wishes are met while still keeping the peace with family members.

🔒101: Managing your company through a merger or acquisition

Mergers and acquisitions can be a mixed bag of emotions and strategies depending on which side you are on.
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🔒What business owners need to know about new federal filing requirements

There are major changes as well as new laws that now affect business owners that they never had in the past.

🔒5 Things I know about … Water industry trends

This is the second part in a two-part advice series on businesses’ relationship to water. Part one appeared originally in the Nov. 25 edition.

🔒Guest column: A bachelor’s degree has never been more valuable or affordable

As Worcester’s only public university that grants bachelor’s and master’s degrees, we know how life changing a four-year degree can be, writes Worcester State University President Barry Maloney.

🔒Making the most of flexible office space

Nicole Wolanski, president of Venture X Worcester, offers some advice on how business owners can maximize the benefits of operating from flexible office space.
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🔒101: Incorporating volunteerism into company culture

There are many proven benefits to corporate volunteerism, such as team building and community relations appeal, but how can managers inspire their employees to give back?

🔒5 Things I know about … Protecting your business’ water supply

As Central Massachusetts faces persistent drought conditions, Amy Finch of WhiteWater offers some timely advice on protecting your business' water supply.
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